A little potato slicing, I love this knife, even tho I’m pretty terrified of it. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
What did you have for breakfast this morning? Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
This morning’s breakfast. Greg and I were discussing the use of hot sauce 😋 I can’t have it, but… Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
Our family loves us some brussel sprouts 🥰 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
Another quilt free, feel good meal made 😋 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
I have a weird thing about hot dogs, I like them burnt 🥴 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
I keep the seasonings pretty simple on my Brussels 😋 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
How I cook my baked brussel sprouts 😋 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
Tonight’s dinner went a little like this, brussel sprouts, hot diggity dogs and eggs Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...
The selection of cantaloupe at the store was slim but still scored one, cutting this one up Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading...